There are always those few things in life that take you back to your childhood, and more often than not, it’s food.
Sausages on toast was one of them. The real special touch was that sausages were sautéed with onions and bell peppers.
Here’s the simple recipe. Continue reading “A Childhood Comfort Food”
As Christmas is nearing, I am thinking about the myriad of ways that people celebrate or do not celebrate Christmas. Continue reading “I Employ my own Right to Celebrate in the Way that I Choose”
My introduction to stuffed peppers was from a Ukrainian friend many years ago. It was simple, delicious and Continue reading “Stuffed Peppers”
Thanksgiving is tomorrow and no matter what you feel about the holiday, you have to eat. I’m here primarily for the food, but I also feel happy to celebrate with a small family.
Continue reading “Keeping it Small for Thanksgiving”